MICROCALORIMETRY
(NEW) Biocalorimeter for wine process: analysis of fermentation kinetic and enthalpy in microvolume (< 3 mL) in screening mode, more than 24 parallels and simultaneous quantification of living process (alcoholic fermentation, biofuel,.....). |
(Screening) Non contact millifluidic droplet calorimeter: this is the first non contact calorimeter under flow adapted to biphasic liquid and based on InfraRed camera measurement of kinetic and enthalpy of both chemical reaction and phase change. Originality: simultaneous measurement of temperature and concentration fields, determination of phase diagram and enthalpy temperature function. |
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